Share it Please
1/2 cup butter or margarine melted
1/2 cup packed brown sugar
1/4 cup granulated sugar
2 teaspoons ground cinnamon
2 cans (7.5 oz each) Pillsbury® refrigerated biscuits
Grease or spray muffin pan.
Mix granulated sugar and cinnamon in 1-gallon bag
Separate dough into 20 biscuits; cut each in 6-8 pieces.
Shake pieces in bag to coat.
Place 6-10 pieces in each muffin cup
Mix butter and brown sugar; drizzle 1 tablespoon mixture into each muffin cup.
Bake at 350°F for 12 to 15 minutes or until golden brown. Cool 1 minute; turn upside down. Serve warm.
Are you drooling yet?
This was super easy and fun to make. If you have kids, this would be a great recipe for them to help you. Especially if they are learning fractions, have them cut up the biscuits into equal parts! I know, I'm such a teacher. ;]